Flame-grilled rainbow salmon fillet is a boneless and easy-to-use option for all cooking and for eating as is. It goes well with a pie or pasta as well as on bread or a salad. It is also an absolutely good delicacy for a festive fish table and it is guaranteed to taste good regardless of the season. The package size of flame-grilled rainbow salmon fillet is approx. 700 g, so there is plenty to offer for larger needs.

The nutritionally balanced rainbow salmon fillet is top class. It is rich in protein, vitamin D and Omega-3 fatty acids.

Our rainbow trout are grown on the coasts of Finland, Åland and Sweden. We take care of the entire rainbow trout production chain, from roe and fry to the finished smoked end product, all year round. Farmed rainbow salmon is an ethical and ecological choice. Its farming is governed by strict environmental legislation and a permit system, and the environmental organization WWF has put Finnish-raised rainbow trout on the green list of recommended fish species.