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REGISTRATION CLOSED

21-22 JAN 2026, TAMPERE EXHIBITION AND SPORTS CENTRE

Kalaneuvos Oy

Hot-smoked trout double fillet (Oncorhynchus mykiss)

STAND: 503

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Marinated Baltic herring with mustard, MSC

Marinated Baltic herring with mustard, MSC

Caviar from trout (Oncorhynchus mykiss)

Caviar from trout (Oncorhynchus mykiss)

Hot-smoked salmon buffet fillet (Salmo salar)

Hot-smoked salmon buffet fillet (Salmo salar)

Baltic Herring fillet without skin (Clupea harengus membras)

Baltic Herring fillet without skin (Clupea harengus membras)

Cold-smoked trout fillet (Oncorhynchus mykiss)

Cold-smoked trout fillet (Oncorhynchus mykiss)

Trout C-cut fillet (Oncorhynchus mykiss)

Trout C-cut fillet (Oncorhynchus mykiss)

Yhteystiedot

Lähetä meille viesti

38220,
Sastamala,
Finland

https://kalaneuvos.fi

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Tampereen Messu- ja Urheilukeskus
Wed 21.1.2026
Thu 22.1.2026

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